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Lexington Restaurant Week is brought to you by the fine folks at

BB&T

 and

MakersMark

fork7-16All the best restaurants are strutting their stuff July 21st – July 30th.

Lexington Restaurant Week showcases the importance of locally owned restaurants to our economy & quality of life here in the Bluegrass.

For a taste of what’s in store check out these special prix-fixe menus from last Lexington Restaurant Week.

Highlights from Lexington Restaurant Week:

Participating Restaurants Submit Your
Multi-Course Prix-Fixe Menus Here
Want in? Independent, locally owned restaurants click here to sign up while there’s still time.

Follow us on Facebook:

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LexArts is the beneficiary organization of Lexington Restaurant Week 2016.
$1 of each special Lexington Restaurant Week prix-fixe meal
will support local arts organizations in Lexington.

Check out this all-star line up of the best in the Bluegrass!

  • Al’s Bar
  • Athenian Grill
  • Azur
  • Bella Notte
  • Brasabana
  • Charlie Brown’s
  • Chatham’s Southern Comfort Foods
  • Cheapside Bar & Grill
  • Clawdaddy’s
  • Columbia Steakhouse
  • Crust
  • Le Deauville
  • Distilled at Gratz Park Inn
  • Doodles
  • Dudley’s on Short
  • Enoteca
  • The Grey Goose- Lexington & Midway
  • Holly Hill Inn
  • JDIs Grille & Tavern
  • The Julep Cup
  • The Ketch
  • Life Brewpub
  • Magee’s Bakery
  • Malone’s
  • Merrick Inn
  • Minton’s at 760
  • Palmer’s Fresh Grill
  • Portofino
  • Sabio
  • Sal’s Chophouse
  • Saul Good Restaurant & Pub
  • Stella’s Kentucky Deli
  • Table Three Ten
  • The Upstart Crow
  • Willie’s Locally Known
  • Windy Corner Market
  • Wines on Vine

Have questions or need more info? Contact us by email or at 859.231.8666.

Lexington Restaurant Week Headquarters
Group CJ 314 Old Vine St., Lexington, KY 40507